Papa Joe's Wine Class - Wed. 6/3 @ 6pm

The Menu

Terravant Winery Restaurant - Buellton, California

 

The Buellton Restaurant with the Finest Food for the Finest Wines

We allow the wines we serve in our Buellton restaurant to age gracefully, but not our menus. Terravant Chef de Cuisine, Brian Reigle creates new seasonal recipes with fresh local ingredients from around Santa Barbara County to pair with the wines in our collection. Wood-fired pizzas, seafood, and other delicacies are the star attraction of our restaurant menus.

Our current restaurant menus:

Lunch Menu

Dinner Menu

Dessert and Coffee Menu

 

Happy Hour at Terravant:
Monday-Friday
3pm-5pm
In the TWR Bar

30% off Wine Wall Wines
50% off Beer by the Bottle
10% off 1/2 Case of Wine
15% off full Cases of Wine

 

 

 

 

 

 

Follow us on Twitter @AvantWines
and on Facebook for specials every Friday

Pricing:
Sauvignon Blanc $15 Chardonnay $17 Pinot Noir $17